is spiny amaranth edible

Deane, are you sure amaranth has a significant saponin content? I live in Sacramento, CA. An article published 23 Aug 2007, in the Journal of Natural Medicines, reported an extract of the plant in rats  “exhibited control of blood glucose… showed significant anti-hyperlipidemic … effects….”  and increased sperm count and weight of their sex organs. But do know that if amaranth is fertilized heavily or grows in drought conditions it can hold a lot of nitrates. It’s a little hard to harvest “green” amaranth seeds. It is used in traditional medicine in some cultures, and has shown clinical antimalarial activity in mice. Spiny amaranth has become a successful invader and a troublesome weed in Xishuangbanna, but edible amaranth has not, although it is widely grown as a vegetable there. Found around and in gardens, stops signs, vacant lots, an opportunist. They are a beautiful whorl of about half a dozen dark ruby leaves on a 4″ stem topped with a fuchsia-colored “feather.” I gave them ample room to reach for the sky. Nice flour to mix in cornbread or for a gravy base. I have a coworker who was born, raised in Peru, did her graduate studies in Peru and wrote a thesis on preparing baby foods using Peruvian grains, mainly quinoa, kaniwa and I forgot what the other one was. In total I frequently see seven, because I cultivate two additional species. Leaves are occasionally found for sale on markets. Wild amaranth (or seeds therefrom?) It’s absence from ethnobotanical records and foraging books is a mystery to me. But that was a long time ago! ??? The seeds are extremely nutritious and protein-packed with a … In the Andes of Peru was the first time ( more than 30 year ago )I notice that this plant was eateable. Still… nothing. They are in 18″ containers. It was growing in the same place I was regularly harvesting A. viridis, and I think I ate both of them at least once. Variegated. What bugs you might get is free protein. It’s a bushy plant growing 3 to 10 feet, depending if it’s wild or cultivated, a vegetable variety or a grain variety. Love this site Deane, I can never learn enough about the produce that exists for the taking. There are no poisonous amaranths. Thanks for the videos and work you do. Introduction. Grain varieties can be six or seven feet tall. The idea they shared was as decaying plants nourish living plants, decaying flesh, preferably the enemy’s, would nourish the people. I believe my wild amaranth/pigweed came in on round hay bales I bought for my horses. A book could be written about amaranth, and probably has, if not several. Mine are located on the west side of my house. After boiling, the leaves can be added to various dishes that call for spinach. Almost like nettles but not so elongated (and didn’t sting). It is very nutritious and has one of the highest concentrations of useable calcium. Hi Green Deane, I have already sowed some and can’t wait for my !st crop. Place all ingredients except lettuce and olives in a mixing bowl and toss together lightly. Amaranth is a highly important food for people who are allergic to gluten as it is 100% gluten free. Human sacrifices were extremely common among equatorial jungle people around the world. Will not grow in shade. I am not very good at botany or plant identification (sadly), but I hope it’s something my kids pick up. Spiny amaranth has become a successful invader and a troublesome weed in Xishuangbanna, but edible amaranth has not, although it … But it does serve well as a decoy. I recently ate some and my stool is turning the bowl water a red color. I have not see such a tall amaranth plant ever before! Books could be written about amaranth alone. While spiny amaranth (Amaranthus spinosus) or spiny pigweed is one of the most common weeds found in fields and pastures and also seems never to fade. Young leaves can be eaten raw or cooked like spinach, sautéed, etc. Again, it keeps the soil warmer. It’s a bushy plant growing 3 to 10 feet, depending if it’s wild or cultivated, a vegetable variety or a grain variety. The leaves and seeds of all three are edible. Is there any side effects on babies six months old, especially the ground grains? Although amaranth seed and flour can be found in health food stores, if you want the greens you have to grow it yourself, or forage for it in season, which fortunately is long. Actually at first I thought it was cat nip or a mint relative but the stem is not square. (adsbygoogle = window.adsbygoogle || []).push({}); Disclaimer: Information contained on this website is strictly and categorically intended as a reference to be used in conjunction with experts in your area. That should make the spiny amaranth disappear as a road side weed. Seed germination in relation to the invasiveness in spiny amaranth and edible amaranth in Xishuangbanna, SW China. Also if you avoid spinach for health reasons you should avoid amaranth. It is, for instance, troublesome in maize, cassava and groundnut in Ghana, in cotton in Mozambique, and in sugar cane in South Africa. Spiny amaranth has edible leaves and might be a medicine and sex aid. A book could be written about amaranth, and probably has, if not several. I have a huge article on exactly that. Let me know if you need them and I can put them in the mail. It’s not even mentioned in the 70 year index of the Journal of Economic Botany. The farmers and poor people used to eat in soups and stews mixed with quinua, potatoes, chiles (aji ) and meats. Steaming the seed spikes is fine, But the seeds usually have not developed yet. GD! A single plant can produce 100,000 seeds! This site uses Akismet to reduce spam. If you place rocks around the base of the plants, they thrive! It was not a buggy year at all with my other produce. All rights reserved. Because of its valuable nutrition, some farmers grow amaranth … Here’s an interesting recipe from Salt Spring Seeds. Amaranth seeds can be dark, light-brown or dark-brown in colour. A short-lived herbaceous plant growing up to 1 m tall. Amaranthaceae, the amaranth family, contains some 174 genera and around 2,500 species distributed worldwide.Its members are typically herbaceous plants or subshrubs, many of which can tolerate poor saline soils.The flowers are often small and borne in dense inflorescences, and the simple leaves are usually arranged alternately along the stem. TIME OF YEAR: Spring in to summer for the leaves, summer or fall for seeds, depending upon the climate. 1) It does not seem to inhibit grass growth. I was expecting a bounty as well as a beauty. I have read there are no poisonous amaranths but it is curious that such a large and obvious plant has left not usage trail. My nemesis: Spiny Amaranth I've been brought low this past week as I've learned more about this plant. It seems to serve as a insect trap crop, particularly for cucumber beetles. I will be back often to learn more. I’ve never heard of said but I really have no idea. I have read there are no poisonous amaranths but it is curious that such a large and obvious plant has left not usage trail. .. i need this plant to help build their blood cells..i am in durban south africa. The stem also had course hairs on it. Do I need to snip off their top-knots? Herbal medicine: Medicinal properties amenorrheic Medicinal parts Aerial parts Has medicinal uses yes Do not self-administer no Do no use if pregnant no Legally restricted no Toxicity precautions Medicinal notes Amaranthus spinosus may have beneficial uses as an amenorrheic.Herbal remedies are only prepared from the aerial parts. Sending a pic next. Edible Parts. I always have some in my garden every year though I have not intentionally planted it for more than seven years. It is extremely invasive, as you say. So stoked to find this site–great information and clarification. To go further, scientists Theresa J. ( called “love lies bleeding” ) I wonder if it’s too late to eat the leaves. I thought it was oxalates, but per your article it must be the nitrates which are of concern for ranchers grazing livestock on it. Overview Information Amaranth is a plant. I took a bunch of wild amaranth from a neighbor’s yard that was fixing to be mowed, is it safe to eat the seeds while they’re still green? Thanks for your teachings. It was served with a stiff or crumbly maize porridge(Putu pap). So my question: do you know if the roots would be edible, similar to beets? Time revealed it to be Amaranthus australis, also called Hemp Amaranth and Southern Amaranth. Protein analysis reveals differential accumulation of late embryogenesis abundant and storage proteins in seeds of wild and cultivated amaranth species Seed germination in relation to the invasiveness in spiny amaranth and edible amaranth in Xishuangbanna, SW China There is something so primal and satisfying about being able to provide for yourself from nature…not to mention economical when you are scraping by! Women performing native dances often wear the red amaranth flower as rouge. Amaranth is a herbaceous plant or shrub that is either annual or perennial across the genus. Amaranthus spinosus, commonly known as the spiny amaranth, spiny pigweed, prickly amaranth or thorny amaranth, is a plant is native to the tropical Americas, but is present on most continents as an introduced species and sometimes a noxious weed. Copyright 2007-2018 – This web page is the property of Green Deane, LLC. I wonder if the amaranth seeds can be “popped” in an air popper to make the confection you describe that is made in Mexico and India? This is precisely the problem I am having, and have searched the web for answers but no one seems to have mentioned the bugs! Amaranthus australis (southern amaranth) can easily grow 18 feet or more. Amaranthus spinosusis also used as forage and said to increase the yield of milk in cattle. Species across the genus contain concentric rings of vascular bundles, and fix carbon efficiently with a C4 photosynthetic pathway. There are some 60 amaranth species, maybe 70 (it depends on who’s counting.) I was thinking of snipping the ‘spikes’ off and just steaming them a bit. called alegria (cheerful, light spirit) in Mexico. There are some 60 amaranth species, maybe 70 (it depends on who’s counting.) That should make the spiny amaranth disappear as a road side weed. Spiny amaranth, Spiny pigweed, Prickly amaranth or Thorny amaranth Amaranthus Spinosus is the spiky tree growing in the nature h. Photo about agriculture, edible, diet - 173125238 How much sun are they getting? Has spread around the world. They receive sun from 11 am – 7 pm. Scientific studies on anticancer properties of amaranth. The providers of this website accept no liability for the use or misuse of information contained in this website. I use it to make brownies but when used as a replacement for wheat flour in making gravy you get a nice blue colored gravy. What bugs you might get is free protein. We could not find any reference to the use of spiny pigweed specifically as food. Place all ingredients except lettuce and olives in a mixing bowl and toss together lightly. if any any partners needs to product with me i have readiness well com, My chickens love the amaranth that grows here in The Dalles, OR, i was curious if you every tried to make flour from the seeds and if so what variety, have been making flour from other grains and have not found a lot of sources for armanath. Foraging should never begin without the guidance and approval of a local plant specialist. There are some 60 amaranth species, maybe 70 (it depends on who’s counting.) So when it populates a section of overrused pasture, it seems to serve a protective function for grass, shielding it from the livestock as it regenerates and providing some cover from the summer sun. It is commonly found in tropical and subtropical regions of the planet, where it’s often considered a serious weed. Found throughout most of of the Americas. Fertilize? As with most plants used for “greens” young and tender leaves are usually best, take them from the top. If I have to send it to lab for test I will but thought I would ask here first. Thanks! Wash and dry lettuce leaves and use them to line a salad bowl. I have heard that from The stalk had become a ‘trunk’ which I had to cut down with a handsaw! He would use bails of hay between the rows to keep in moisture and discourage the weeds, but with the hay came pasture seeds from amaranth, lambs quarters and others. At three inches or less, we harvest the whole plants while weeding or thinning, hold them in a bunch, and snip the roots off. I really believe it is so valuable…it’s actually invaluable. 2) The goats are happy to nibble the leaves, which improves the diversity of their forage (otherwise somewhat limited by the size of their paddock). The leaves can be cooked and eaten like spinach and there are many third-world peoples who depend on it as a food source. Also internally as a treatment for diarrhea and dysentery. Amaranthus spinosus has many medicinal properties like astringent, diaphore… I have bought Amaranth in bulk online for eating never thinking it would grow in Florida as I read it natively grows in Chile or in mountainous regions with much cooler temperatures than Florida. IDENTIFICATION: Annual growing to three to six feet, is frost tender. Both spiny and edible amaranths (Amaranthus spinosus and A.tricolor) are exotic annuals in China that produce numerous small seeds every year.Spiny amaranth has become a successful invader and a troublesome weed in Xishuangbanna, but edible amaranth has not, although it … Comments or questions about this site, or for permission to use photos and information. Sawant I know unscientific people tend to consider amaranth and quinoa to be related and so they just assume amaranth will have saponins as does quinoa. Once the first couple true leaves are up, you can tell whether its a desirable species or the spiny weed - and weed accordingly. The plants emerged from the bags of humus and soil which I bought some time ago (and that probably originated from composted plant material that was gathered from the canals). While we have not eliminated spiny amaranth, we have well established populations now of a couple of edible species which come up spontaneously in our field, in some cases nudging out the spiny amaranth. They like warm, damp soil is what I have discovered. It has no significant pests per se. Management Several months ago, I purchased and transplanted some small organic amaranth plants (Opopeo). If harvested in fertilized area or in drought the amaranth can be high in nitrogen. What location of your yard are they in? Oddly it is the only amaranth I have run into that I can’t find an ethnobotanical reference to. Amaranthus spinosus, commonly known as the spiny amaranth, spiny pigweed, prickly amaranth or thorny amaranth, is a plant is native to the tropical Americas, but is present on most continents as an introduced species and sometimes a noxious weed.It can be a serious weed of rice cultivation in Asia. (hib-RID-us or HYE-brid0-us, also called Smooth Amaranth, with trowel-shaped leave if not pointed.) But, the Spiny Amaranth has a very positive side. Spiny amaranth or spiny pigweed,broadleaves weed. I’ve sen here here and there usually in roadside ditches or water retention areas. The bulk seed is uses as a "grain" in porridges or added as a thickener to soups and stews. After boiling, the leaves can be added to various dishes that call for spinach. Thanks for the wonderful and informative you tube videos! in Alcohol, Edible Raw, Flour/Starch, Grain/Nuts/Seeds, Greens/Pot Herb, Medicinal, Miscellaneous, plants, Protein Plant source , Recipes, Salad, Soap/Saponins ... Amaranth was a staple of pre-Colombian Aztecs, who imbued it …

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